Rustichella d'Abruzzo Penne Pasta (2-pack)

Rustichella d'Abruzzo Penne Pasta

Rustichella D'abruzzo Durum Wheat Penne Pasta 17.6 Oz Bag (Pack of 2)

  • Brand: Rustichella d'Abruzzo
  • ASIN: B072BVQPPN
  • UPC: 608766893623

Rustichella d'Abruzzo Organic Rice Gluten Free Penne Rigate Pasta, 8.8 oz (Pack of 2)

Rustichella d'Abruzzo Organic Rice Gluten Free Penne Rigate

A product bringing you the natural lightness of rice for all who choose to stay healthy without sacrificing great taste. This low-fat, easy-to-digest product is made exclusively with organic grown rice flour. Being gluten-free it is ideal for celiac nutrition.

  • Brand: Rustichella d'Abruzzo
  • ASIN: B00JMLA67A

Rustichella D' Abruzzo Rice Penne Rigate, 8.8 Ounce

Rustichella D' Abruzzo Rice Penne Rigate, 8.8

Rustichellla d’Abruzzo pasta is made with the finest quality grains blended with pure mountain spring water, extruded through bronze dies and slowly air-dried, creating its signature rough texture that holds sauce beautifully.

  • Brand: Rustichella d'Abruzzo
  • ASIN: B004PZ31WU
  • UPC: 793232227078

Rustichella Penne Rigate, 17.6-Ounce Bags (Pack of 4)

Rustichella Penne Rigate, 17.6-Ounce Bags (Pack of

  • Brand: Rustichella d'Abruzzo
  • ASIN: B001ELL3YG
  • UPC: 793232111087

Rustichella D' Abruzzo Penne Pasta - 17.5 Ounces

Rustichella D' Abruzzo Penne Pasta - 17.5

Anyone Accustomed To Ordinary Commercially Made Pasta Will Surprised By Rustichella D'abruzzo's Distinctive Character And Pleasurable 'bite'. It Begins With Durum Wheat Semolina And Mixes It With Pure Spring Water. The Dough Is Extruded Through The Same Hand-Carved Bronze Dies That Was Used A Century Ago, Giving The Pasta A Subtle Texture That Holds Sauce Beautifully. Many Of The Shapes Are Then Cut By Hand.

  • Brand: Rustichella d'Abruzzo
  • ASIN: B000B38C6U
  • UPC: 793232111070

RUSTICHELLA Penne Rigate Farro Pasta, 500 GR

RUSTICHELLA Penne Rigate Farro Pasta, 500

Farro, A Cereal Grain, Is An Ancestor Of Modern Wheat. It Has A Hearty, Nutty Flavor, And It Has A High Fiber And Nutrient Content Due To Its Husk Which Adheres To The Grain. Farro Is High In Vitamin E, An Antioxidant Important To Health And Disease Resistance And Protein. When Combined With Legumes - Like It Is In Many Tuscan Recipes - It Forms A Complete Protein Source. Because Farros Gluten Is More Easily Digested, Many People Who Are Sensitive To Wheat Can Tolerate Farro Products. (Consult Your Physician.) Rustichella D'abruzzo's Farro Pasta Is Made From 100% Farro Flour. When Cooking, Remember Not To Stir During The First Minute Because Farro Pasta Is More Fragile Than Durum Wheat Pasta. Farro Pasta, Like All Pasta, Should Be Cooked With At Least Four Quarts Of Water Per Pound Of Pasta. Gianluigi Peduzzi Has Found The Best Ingredients In Tuscany For His Farro Pasta. Working Closely With Each Farmer, The Grains Are Harvested At Their Peak And Processed At The Grain Mill Under His S

  • Brand: Rustichella d'Abruzzo
  • ASIN: B013XG61QO
  • UPC: 793232114217

Pennine - Rustichella Pasta Abruzzese

Pennine - Rustichella Pasta

This is excellent imported pasta.

  • Brand: Rustichella d'Abruzzo
  • ASIN: B0714BG8T6
  • UPC: 608766893807

Rustichella d'Abruzzo, Rigatoncini, 17.5 oz

Rustichella d'Abruzzo, Rigatoncini, 17.5

Rustichellla d’Abruzzo pasta is made with the finest quality grains blended with pure mountain spring water, extruded through bronze dies and slowly air-dried, creating its signature rough texture that holds sauce beautifully.

  • Brand: Rustichella d'Abruzzo
  • ASIN: B003L3GZIO
  • UPC: 793232111094

Rustichella d'Abruzzo Organic Gluten Free Rice Penne Rigate - 8.8 oz (Pack of 4)

Rustichella d'Abruzzo Organic Gluten Free Rice Penne Rigate

In response to changing culinary needs across the globe, pasta pioneer Rustichella d'Abruzzo has created a new, one-of-a-kind pasta made exclusively with organic, gluten-free, GMO-free rice flour. The result is subtle and delicious rice flavor in an artisan pasta that cooks to the perfect al dente bite. One of Italy's most popular cuts, penne rigate has a wider tube than the original penne ("quills"), and is ridged (rigate) on the outside. With its mild rice flavor, this pasta finds best expression in simple preparations-pick what's in season at your local farmer's market, sauté with extra virgin olive oil and add some crispy pancetta or toasted almonds for that satisfying crunch. Rustichella d'Abruzzo Organic Rice Penne Rigate is produced in a completely separate gluten-free facility, away from any conventional flour contact. Each box bears the Euro Leaf logo, guaranteeing it certified organic by the European Union and the Controllo e Certificazione Prodotti Biologici (CCPB). Rice pasta is more delicate than traditional durum wheat pasta. For a perfect al dente bite, please be sure to cook it in abundant salted boiling water and carefully follow the directions on the package.

  • Brand: Rustichella d'Abruzzo
  • ASIN: B073Q6LXMT
  • UPC: 793232227078

Rustichella D'Abruzzo Pasta Penne Rigate Whole Wheat in Brown Bag, 1.1 Pound

Rustichella D'Abruzzo Pasta Penne Rigate Whole Wheat in

Rustichellla d’Abruzzo pasta is made with the finest quality grains blended with pure mountain spring water, extruded through bronze dies and slowly air-dried, creating its signature rough texture that holds sauce beautifully.

  • Brand: Rustichella D'Abruzzo Pasta
  • ASIN: B000B3A98Y
  • UPC: 793232113074

rustichella d'abruzzo Organic Gluten Free Red Lentil Sedanini, 8.8 Ounce (Pack of 3)

rustichella d'abruzzo Organic Gluten Free Red Lentil Sedanini,

In response to changing culinary needs across the globe, pasta pioneer Rustichella d'Abruzzo has created a new, one-of-a-kind pasta made exclusively with organic, gluten-free, GMO-free red lentil flour. The result is subtle and delicious red lentil flavor in an artisan pasta that cooks to the perfect al dente bite. Pasta connoisseurs will be amazed by the texture and nuanced flavor of this revolutionary red lentil pasta. Forward-thinking chefs will be inspired to get creative. The possibilities are endless: Try folding it with melted butter and salmon caviar, and top with a dollop of creme fraiche. Or make Pasta e Ceci using our Tomato Sauce with Chili Peppers for a little more kick than usual. The delicate red lentil flavor cries out for use in Indian dishes-make a deconstructed dal with Organic Red Lentil Sedating, fine-chopped tomato and onions, Indian spices, curry leaves and coconut milk. Rustichella d'Abruzzo Organic Red Lentil Sedating is produced in a completely separate gluten-free facility, away from any conventional flour contact. Each box bears the Euro Leaf logo, guaranteeing it certified organic by the European Union and the Controlled e Certification Prodotti Biologic (CCPB). Legume pasta is more delicate than traditional durum wheat pasta. For a perfect al dente b...

  • Brand: Rustichella d'Abruzzo
  • ASIN: B01JFZ7R8S
  • UPC: 793232227306

Rustichella D'Abruzzo, Spaghetti, 500g (Pack of 2)

Rustichella D'Abruzzo, Spaghetti, 500g (Pack of

Rustichella D'Abruzzo

  • Brand: Rustichella d'Abruzzo
  • ASIN: B01L0S80DY
  • UPC: 706433873265

Rustichella d'Abruzzo Durum Wheat Fregola Sarda Pasta, 17.6 Ounce (Pack of 2)

Rustichella d'Abruzzo Durum Wheat Fregola Sarda Pasta, 17.6

Anyone accustomed to ordinary commercially made pasta will surprised by Rustichella d'Abruzzo's distinctive charater and pleasurable "bite". it begins with Durum wheat Semolina and mixes it with pure spring water. The dough is extruded through the same hand-carved bronze dies that was used a century ago, giving the pasta a subtle texture that holds sauce beautifully. Many of the shapes are then cut by hand.

  • Brand: Rustichella d'Abruzzo
  • ASIN: B00JMLA1QG
  • UPC: 724943570634

rustichella d'abruzzo Organic Gluten Free Buckwheat Tortiglioni, 8.8 Ounce (Pack of 3)

rustichella d'abruzzo Organic Gluten Free Buckwheat Tortiglioni, 8.8

In response to changing culinary needs across the globe, pasta pioneer Rustichella d'Abruzzo has created a new, one-of-a-kind pasta made exclusively with organic, gluten-free, GMO-free buckwheat flour. The result is subtle and delicious buckwheat flavor in an artisan pasta that cooks to an exquisite al dente bite. Origins: Several stories are told about the origin of buckwheat in Europe. Most likely, it was introduced by the Arabs during the Middle Ages. Despite its name, buckwheat is not connected to wheat in any way, but is actually related to sorrel and rhubarb. Pasta connoisseurs will be amazed by the extraordinary texture and delicate, nuanced flavor of this revolutionary buckwheat pasta. Forward-thinking chefs will be inspired to get creative. The possibilities are endless: Its hearty flavor and sumptuous texture play well with rich, luxurious dishes. Try it with sauteed zucchini, creamy ricotta, lemon zest and Parmigiano-Reggiano. It's also sublime in Japanese dishes (think soba)-try folding fresh unit (sea urchin) or miso-scallion butter into the hot pasta, or use it in a simple dashi broth with thin-sliced shiitake mushrooms. For a new take on the late-night Roman staple Olio e Pepperoncino, toss Organic Buckwheat Tortiglioni with shredded Savoy cabbage and chilies. Rust...

  • Brand: Rustichella d'Abruzzo
  • ASIN: B01JFZ7REC
  • UPC: 793232227405

Rustichella d'Abruzzo Anellini Pasta 17.5oz

Rustichella d'Abruzzo Anellini Pasta

What makes this Artisan pasta different from commercially made pasta, is the pasta from two natural ingredients: stone ground durum flour from hard winter wheat and pure spring water. Rusticella pasta is air dried for a crucial 56 hours, which creates a dense, flavorful pasta that cooks perfectly al dente.A miniature version of penne, this tubular pasta is very versatile, us in pasta salad of toss with fresh tomatoes.

  • Brand: Rustichella d'Abruzzo
  • ASIN: B0058DLPQ2
  • UPC: 767563227632

Rustichella d'Abruzzo Organic Gluten Free Corn Rigatoni - 8.8 oz (Pack of 4)

Rustichella d'Abruzzo Organic Gluten Free Corn Rigatoni -

In response to changing culinary needs across the globe, pasta pioneer Rustichella d'Abruzzo has created a new, one-of-a-kind pasta made exclusively with organic, gluten-free, GMO-free corn flour. The result is subtle and delicious corn flavor in an artisan pasta that cooks to the perfect al dente bite. Rigatoni, one of the most popular shapes in Rome and Sicily, is a wide, thick tube pasta-also known as maccheroni-with wide ridges. Traditionally served with Amatriciana Tomato Sauce (with pancetta), or Napoletana or Arrabbiata Sauce (with tuna). Rustichella d'Abruzzo Organic Corn Rigatoni keeps its shape and texture beautifully. Rustichella d'Abruzzo Organic Corn Rigatoni is produced in a completely separate gluten-free facility, away from any conventional flour contact. Each box bears the Euro Leaf logo, guaranteeing it certified organic by the European Union and the Controllo e Certificazione Prodotti Biologici (CCPB).

  • Brand: Rustichella d'Abruzzo
  • ASIN: B073Q64CVB
  • UPC: 793232222080

Rustichella D' Abruzzo Zucca Di Fior Pumpkin Torchio Pasta 500 Grams (1.1 Lb)

Rustichella D' Abruzzo Zucca Di Fior Pumpkin Torchio

Give your Thanksgiving a new Italian twist with Fiori di Zucca, a new pasta made with 30% pumpkin puree and durum wheat semolina. A perfect rich and earthy side dish for the fall! Rustichella d'Abruzzo introduces the pumpkin torchio, a new shape that cooks perfectly al dente with the chewy bite that we love so much. The vivid orange color holds up very well when cooking and the natural sweet, almost buttery taste of the pumpkin lends itself perfectly to any cheesy or meaty combination. Try it when making a mac & cheese or a casserole.

  • Brand: Rustichella d'Abruzzo
  • ASIN: B015M4Q4HQ
  • UPC: 793232116105

Rustichella d'Abruzzo Trenne Dry Pasta

Rustichella d'Abruzzo Trenne Dry

Rustichellla d’Abruzzo pasta is made with the finest quality grains blended with pure mountain spring water, extruded through bronze dies and slowly air-dried, creating its signature rough texture that holds sauce beautifully.

  • Brand: Rustichella d'Abruzzo
  • ASIN: B00CX8JZ4E
  • UPC: 793232111254

Rustichella D'abruzzo Organic Gluten-Free Brown Rice Penne Rigate 8.8 oz (Pack of 3)

Rustichella D'abruzzo Organic Gluten-Free Brown Rice Penne Rigate

In response to changing culinary needs across the globe, pasta pioneer Rustichella d'Abruzzo has created a new, one-of-a-kind pasta made exclusively with organic, gluten-free, GMO-free brown rice flour. The result is subtle and delicious brown rice flavor in an artisan pasta that cooks to the perfect al dente bite. Penne Rigato, one of Italy's favorite cuts, are pointed tubes with ridges on the outside, perfect for catching finely-ground meat sauce or vegetables ragout. It is also a delicious choice when making a pasta salad. Pasta connoisseurs will be amazed by the texture and nuanced flavor of this revolutionary brown rice pasta. Forward-thinking chefs will be inspired to get creative. Rustichella d'Abruzzo Organic Brown Rice Penne Rigato is produced in a completely separate gluten-free facility, away from any conventional flour contact. Each box bears the Euro Leaf logo, guaranteeing it certified organic by the European Union and the Controlled e Certification Prodotti Biologic (CCPB). Brown rice pasta is more delicate than traditional durum wheat pasta. For a perfect al dente bite, please be sure to cook it in abundant salted boiling water and carefully follow the directions on the package.

  • Brand: Rustichella d'Abruzzo
  • ASIN: B01JFZ7PJ4
  • UPC: 793232227214

Rustichella D' Abruzzo Tagliatelle Egg Pasta 8.8 Oz.

Rustichella D' Abruzzo Tagliatelle Egg Pasta 8.8

Manicaretti products let people travel into Italian culture and history by enjoying traditional artisan foods. A rich, nested egg pasta that has a pale yellow color. Slightly wider than Fettuccine. Region: Emilia-Romagna

  • Brand: Rustichella d'Abruzzo
  • ASIN: B000QHIMT8
  • UPC: 793232112176
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