The Complete Guide to Sushi and Sashimi: Includes 625 step-by-step photographs
The Complete Guide to Sushi and Sashimi: Includes
These easy-to-follow recipes come from two of the leading experts in North America, who explain everything there is to know about sushi and knives. Sushi isn't tricky to make so long as you have the right utensils and instructions, and have the patience to get acquainted with the various techniques. All it takes is some practice and in no time at all, you'll be making sumptuous sushi that will wow family and friends. This incredible book provides all the information needed to get started--from ingredients and knives, to equipment, fish butchery, and plating techniques, making perfect rice and so much more. With full color throughout, lots of recipes, a very user-friendly concealed wiro-bound hardcover binding, 500 photos and hundreds of tips and techniques, this sushi book is sure to become the go-to guide for sushi and sashimi lovers, novice and experienced alike. You'll learn about how vitally important knives are along with the differences between Japanese and Western equivalents and substitutes. Ingredients certainly take center stage and here Robby Cook shares his extensive experience whether he's sharing his expertise about Fluke (Hirame), Octopus (Tako) or Red Snapper (Tai). Sushi, maki, sashimi, nigiri, oshizushi--it's all here. From the California and Dragon Rolls ...
- Brand: Robert Rose
- ASIN: 0778805204
Sushi: The Beginner's Guide
Sushi: The Beginner's
Now, anyone can go from sushi novice to sushi samurai--slicing, filleting, and making rolls like a master!Never before have the techniques of this most popular Asian cuisine been as attractively presented, as easy to follow, and as temptingly photographed as they are in this beginner's guide. With the help of an unbelievable number of close-up photos, expert Aya Imatani virtually takes would-be chefs by the hand, leading them through every delectable step of the process. She discusses all the tools, foods, and paraphernalia; lays out the methods for making vinegars and sauces; and demonstrates how to make sashimi creations so special they aren't even found in many sushi bars. The menu of sushi recipes is expansive, encompassing hosomaki, saimaki, and all-vegetarian varieties. You will even learn all the right Japanese names for each dish. And everything seems wonderfully doable.The big finish: Aya's specials, the kind of dishes you'll never find in sushi bars--such as Sushi Cake (Chicken &Teriyaki) and Temarizushi (made of tuna, salmon, and avocado)--but that a Japanese mother or grandmother would make for her own family.
- Brand: Imatani, Aya/ Cohen, Moshe (PHT)
- ASIN: 0982293968
Sushi at Home: A Mat-to-Table Sushi Cookbook
Sushi at Home: A Mat-to-Table Sushi
Eating Sushi is Easy. Making Sushi is Even Easier.Let your love of sushi inspire you to prepare and enjoy it in your home. This beautiful guide and cookbook opens a window to everything that’s so fascinating—and intimidating—about sushi, while laying out easy-to-follow tips and techniques to help sushi lovers become confident sushi chefs.In Japan, sushi is often made by home cooks and served as a casual family meal. Sushi at Home honors the spirit of authentic, homemade sushi by walking you through the entire process, including: • information on shopping for essential (but not extensive) sushi equipment• recommendations for where to find core ingredients• advice on how to select the freshest fish for sushi• preparations for the perfect sushi rice using white or brown rice• step-by-step illustrations for slicing fish, rolling maki, forming rice balls, shaping nigiri, and more• 80 authentic, popular, and creative sushi recipesWith no more than a sharp knife, rice paddle, and bamboo rolling mat, you’re well on your way to confidently creating your sushi bar favorites—sake not included. Includes recipes for Tuna Sashimi with Sesame Seeds and Scallions; Marinated Mackerel Sashimi; Spicy Tuna Roll; Dragon Roll; Shrimp Futomaki; Yellowtail and Red Chili Temari; Sal...
- ASIN: B012QGQAL8
The Sushi Bible: Delicious Sushi Recipes Made Quick and Easy incl. Maki, Nigiri and More
The Sushi Bible: Delicious Sushi Recipes Made Quick
Promotion ends shortly! The Sushi Bibel The Sushi Bibel: Delicous Sushi Recipes Made Quick and Easy incl. Maki, Nigri and More The big cooking booksuper delicious, easy to prepare!★ You want to learn some important things about equipment and usage ?★ You want to make your evening with friends perfect?★ You need a big variety of recipes for different occasions?★ You want to know how you can wow your family and friends this weekend? Prepare sushi at home? Is it even possible to make sushi at home? Yes! Making beautiful, fresh and delicious sushi at home doesn’t have to be a mystery any longer. With the right fresh ingredients, a few specialized tools and an adventurous spirit, you can create your favorite sushi recipes in your very own kitchen!Sushi for Beginers and Pros is going to show you how to do it right from start to finish with ingredients you can find in your own neighborhood grocery and specialty Asian stores. If you love sushi as much as we do, you are going to love preparing these recipes right in your own home kitchen! We are focussing on following areas:★ Tools & Techniques ★ Hand Rolls★ Maki, Nigri and more ★ Raw with Rice ★ Cooked Favourites ★ Soup, Salad and Dessert This book contains recipes for individual dishes including soups, sa...
- ASIN: 179454108X
Sushi Cookbook For Beginners: A Simple Guide To Making Sushi At Home With Over 70 Delicious Sushi Recipes
Sushi Cookbook For Beginners: A Simple Guide To
Start Making Your Own Sushi In Minutes! Sushi Cookbook For Beginners contains all you need to start making sushi at home. Many people who love the flavor and taste of this distinctly unique part of Asian cuisine are now learning to make it at home. You don’t have to be a world class chef to make sushi at home. This guide and cookbook provides easy-to-follow, step-by-step instructions and several tips for beginners. Just some of what you will learn are: –The different sushi presentation styles –The basic equipment for making sushi at home –The necessary ingredients –Two ways to prepare sushi rice –How to slice fish, roll maki, form balls and so on –How to roll sushi with rice inside or inside out 70 carefully selected delicious sushi recipes And much more. All you need to do is cook some rice, get some nori, slice some fish and vegetables and then roll them all together! Your first few tries may not end as lovely as you expected. Rolls will be uneven, rice will be loosely packed and some ingredients may fall out. However, with a lot of practice, you will get the presentation right and you will soon start making lovely and elegant sushi right in your own home!
- ASIN: 1518892388
Sushi Master: An expert guide to sourcing, making and enjoying sushi at home
Sushi Master: An expert guide to sourcing, making
Learn to make sushi at home with lessons from the masters. Nick Sakagami, the only person outside of Japan to earn the designation osakana meister, introduces the fundamentals of sushi, starting with the fish. Photography from Tokyo's Tsukiji fish market offers an inside look at where most of our tuna comes from, and a deep dive into the tools, techniques, and etiquette of sushi ensure you'll never look at a California roll the same way again. Expert recipes from Sakagami's favorite international sushi chefs and clients include variations of:Maki Sashimi NigiriOnigiri (rice balls)Sushi Master also includes recipes for traditional Japanese soups, including two different types of miso, plus appetizers like tsukemono (Japanese pickles), shishito pepper, and spicy scallop carpaccio. Once you've mastered the staples, you can move on to advanced techniques, such as searing, marinating, aging, and adding garnishes. This comprehensive guide also includes tips on sourcing your ingredients and best practices for sustainability.Sushi Master is your definitive guide to mastering the art of sushi.
- ASIN: 163159673X
The Complete Book of Sushi
The Complete Book of
The Complete Book of Sushi is the definitive sushi cookbook. The Japanese say that "You eat with your eyes," and this is undoubtedly true with sushi. An art form in Japan, sushi is not only beautifully presented but healthy and delicious. Fresh and tasty, sushi is one of the most healthful foods you can eat, as it's low in fat and high in essential vitamins and minerals. Aesthetically pleasing, sushi is also surprisingly simple to make. From traditional hand-rolled sushi to the modern sushi in a bowl, this sushi book will show you how to make these elegant dishes with ease. It also provides information on the history and benefits of sushi, as well as how to use sushi-making tools; cook perfect sushi rice; cut vegetables and decorations; and select fresh sushi fish and other ingredients. The Complete Book of Sushi features traditional, contemporary and innovative recipes for lovers of this Japanese cuisine. With easy-to-follow step-by-step recipes and gorgeous color photographs, The Complete Book of Sushi is suitable for your cookbook collection. Delicious sushi recipes include: Planning and preparing a sushi meal Sushi rolls Nigiri-sushi Molded sushi Hand-Rolled sushi Vegetarian sushi Chirashi-sushi Wrapped sushi Sushi rice in fried tofu bags Sushi in a bowl New sushi Drinks, s...
- ASIN: 0794603165
- UPC: 676251603163
Sushi: Taste and Technique
Sushi: Taste and
An updated classic guide to creating a variety of delicious and beautiful sushi, including bowls, omelettes, and sandwiches.Learn how to make your favorite sushi rolls at home or discover a new recipe in the updated Sushi: Taste and Technique. This classic guide to making a variety of homemade Japanese sushi features traditional rolls plus the latest trends, including modern sushi bowls, omelets, and burritos.Detailed step-by-step photographs and foolproof recipes by Kimiko Barber and Hiroki Takemura help you master the knife skills and hand techniques you need to prepare perfect sushi and sashimi, from authentic pressed, rolled, and stuffed sushi to a sushi sandwich. Reference the fish and shellfish guide to learn how to select and cut the appropriate meat for your sushi, and get the best recommendations for your desired meal.Read about the history of sushi, make sure you have the appropriate utensils in your home and make sure they are being used correctly, and learn the proper etiquette for serving and eating sushi.Elevate your home menu with Sushi: Taste and Technique, a beautiful and in-depth reference guide to everything sushi.
- ASIN: 1465429840
Nobu: The Cookbook
With his multinational and ever expanding empire of thirteen restaurants, Nobu Matsuhisa has become one of the most talked-about international restaurateurs and arguably the world's greatest sushi chef. In his first, long awaited book, Nobu: The Cookbook, Matsuhisa reveals the secrets of his exciting, cutting-edge Japanese cuisine.Nobu's culinary creations are based on the practice of simplicity the art of using simple techniques to bring out the flavors in the best ingredients the world's oceans have to offer and on his unique combinations of Japanese cuisine and imaginative Western, particularly South American, cooking.While simplicity may be the rule in his cooking, exotic ingredients are the key to his signature style: in Matsuhisa Shrimp he combines shiitake mushrooms, shiso leaves, and caviar; Octopus Tiradito is made with yuzu juice and rocoto chili paste; he even gives away the secrets to making his world-famous Seafood Ceviche, Nobu Style.In all, fifty original recipes for fish and seafood are included with step-by-step instructions and lavish color photographs. It features all Nobu's signature dishes along with salads, vegetable dishes, and dessert recipes, while a special chapter about pairing drinks with the meals rounds out the selections. A chapter dedicated to sush...
- Brand: Kodansha
- ASIN: 156836489X
Edomae Sushi: Art, Tradition, Simplicity
Edomae Sushi: Art, Tradition,
"Edomae" means "in front of Edo," the old name of Japan's capital city. In 19th-century Edo, which was as busy and bustling as today's Tokyo, workers in search of quick, nutritious meals favored sushi made from freshly-caught fish and vinegar-seasoned rice. Over the years, Edomae sushi became increasingly well-respected – no longer considered just inexpensive "fast" food, but, rather, a unique and highly-esteemed cuisine. Today, there are few written records about true Edomae sushi, but its technique and soul have been passed down from chef to chef, maintaining its tradition as it evolved through the decades.Now, Kikuo Shimizu, a master chef and owner of Kikuyoshi, a tiny but revered Tokyo restaurant, reveals how authentic Edomae sushi is made.Chef Shimizu introduces about thirty different varieties of fish, and then shows the finished sushi in its ideal Edomae shape. Large photos complement instructive text which describes the ingredients and Shimizu’s own techniques for maximizing flavor: from washing fatty fish in vinegar to enhance its fattiness, and marinating lean fish in kombu kelp to heighten its umami, to scoring the surface of a piece of fish to fit along the arch of the rice nugget, forming a "single existence" from the two ingredients. He also includes some basic ...
- Brand: Shimizu Kikuo
- ASIN: 4770031459
Mastering the Art of Japanese Home Cooking
Mastering the Art of Japanese Home
The revered Iron Chef shows how to make flavorful, exciting traditional Japanese meals at home in this beautiful cookbook that is sure to become a classic, featuring a carefully curated selection of fantastic recipes and more than 150 color photos. Japanese cuisine has an intimidating reputation that has convinced most home cooks that its beloved preparations are best left to the experts. But legendary chef Masaharu Morimoto, owner of the wildly popular Morimoto restaurants, is here to change that. In Mastering the Art of Japanese Home Cooking, he introduces readers to the healthy, flavorful, surprisingly simple dishes favored by Japanese home cooks. Chef Morimoto reveals the magic of authentic Japanese food—the way that building a pantry of half a dozen easily accessible ingredients allows home cooks access to hundreds of delicious recipes, empowering them to adapt and create their own inventions. From revelatory renditions of classics like miso soup, nabeyaki udon, and chicken teriyaki to little known but unbelievably delicious dishes like fish simmered with sake and soy sauce, Mastering the Art of Japanese Home Cooking brings home cooks closer to the authentic experience of Japanese cuisine than ever before. And, of course, the famously irreverent chef also offers playful ri...
- Brand: Ecco Press
- ASIN: 0062344382
Sushi Chef: Sukiyabashi Jiro
Sushi Chef: Sukiyabashi
Revered restaurateur Jiro Ono’s (Jiro Dreams of Sushi) extended chat on all things sushi shocked the industry and aficionados alike when it was first published in 1997 and has remained indispensable over the years thanks to his nonchalant revelation of top trade secrets. While first and last things cannot be so easily taught and the Sukiyabashi experience has stayed as unique as he warned with a wink, it is no exaggeration to call this book, finally available in English, the Bible of sushi chefs. Based on countless interviews over an extended period by a critic who had been better known for his comfort food expertise, marvelously retaining the maestro’s pleasantly down-to-earth voice, and amply illustrated with color photos, here is a belated surprise gift to all serious lovers of sushi who must rely on the vernacular.
- Brand: Vertical
- ASIN: 1942993277
The Shredded Chef: 120 Recipes for Building Muscle, Getting Lean, and Staying Healthy (The Muscle for Life Series Book 3)
The Shredded Chef: 120 Recipes for Building Muscle,
MICHAEL MATTHEWS' BESTSELLING FLEXIBLE DIETING COOKBOOK WITH OVER 200,000 COPIES SOLD.If you want to build a body you can be proud of without having to starve or deprive yourself of all the foods you actually like...eating meals that you look forward to and savor every single day...then you want to read this book.What if I told you that just about everything magazines and trainers teach you about dieting is wrong? What if it's far simpler than you've been led to believe?What if you could build lean muscle and lose stubborn fat eating delicious foods that never make you feel like you’re “on a diet”?What if you didn’t have to obsess over “eating clean” to get lean and healthy?In fact, what if you could transform your body eating “naughty” foods you love each and every week?In short, what if I told you that using food to build your best body ever is much simpler and more enjoyable than you’ve been led to believe?Well, I have good news.You don’t need to follow a bland, boring, "bodybuilder diet" to build your best body ever. You can eat your favorite foods while transforming your physique faster than you ever thought possible.This book will show you the way. Here’s a “sneak peek” of what you’ll find inside:The paint-by-numbers formula for creating effectiv...
- ASIN: B007FW0PI8
Roll Model Sushi - DIY Sushi Making Kit with Silicone Rolling Mat and Recipe Book
Roll Model Sushi - DIY Sushi Making Kit
Get the perfect sushi rolled in your own kitchen! Roll Model Sushi Set includes a Silicone Mat for easy rolling. It is strong yet pliable giving you full control over the roll! Non stick Rice paddle will help you achieve an even layer of rice without getting your hand all sticky. A slicer will get you picture perfect even sushi rounds! Our recipe book has 25 delectable recipes! DIY sushi rolling kit - the easy way!
- Brand: Roll Model Sushi
- ASIN: B077SJYX6J
- UPC: 086138803515
Sushi For Dummies
Demystify the sushi bar experience Stuffed with tips and tricks - you'll roll, press, and mold sushi like a pro! From rolling sushi properly to presenting it with pizzazz, this book has everything you need to know to impress your friends with homemade maki-sushi (rolls) and nigiri-sushi (individual pieces). You'll find over 55 recipes from Tuna Sushi Rice Balls to Rainbow Rolls, plus handy techniques to demystify the art of sushi making - and make it fun! Discover how to: * Find the right equipment and ingredients * Understand the special language of sushi * Make fragrant sushi rice * Prepare vegetarian and fish-free recipes * Dish up sushi-friendly drinks and side dishes
- ASIN: B004V4FH22
nobu's Vegetarian Cookbook
Nobu’s restaurants are known the world over for the quality of their ingredients and for the skill and originality with which the food is prepared and presented. Now, in this first cookbook by Nobu to focus on vegetable dishes, the master chef shares his expertise and deep knowledge of Japanese cuisine in sixty recipes that showcase vegetables in all their variety.Throughout the book, the emphasis is on fine and healthy Japanese dining. Nobu uses a wide range of cooking techniques―from marinating and pickling to steaming, roasting, boiling, frying, grating, etc.―to bring out the full flavors and textures of the vegetables. He also introduces tofu and yuba, both traditional Japanese ingredients made from soybeans, and offers ten recipes for vegetable sweets and fifteen for cocktails.
- Brand: Nobu Matsuhisa
- ASIN: 4894449056
Sushi for Beginners: The Complete Guide - 100 Delicious Recipes to Get Started, and Tips for Success
Sushi for Beginners: The Complete Guide - 100
Do you love sushi? Do you imagine it to be almost impossible to make? Would like to be able to learn how to prepare it in the comfort of your own home? Now you can make delicious sushi dishes at home with Sushi for Beginners: The Complete Guide. Inside this book, you will discover the art and methods behind this fascinating culinary style, through chapters which give you: - Sushi preparation techniques - Tools and accessories you will need - Sauce preparation - Miso soups - A range of recipe ideas - And more… There are dozens of recipes to choose from, but if you aren’t too keen on raw fish, no problem. There are a range of chicken, vegetable and meat rolls that you can prepare too, giving you the great ideas behind sushi, but with different ingredients. All you need to get started is a good quality knife, a rolling mat and a few fresh ingredients. This book will do the rest. So, get your copy of Sushi for Beginners now and start preparing delicious Japanese style food like a pro.
- ASIN: 1545082715
Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Be yond: A Cookbook
Sushi at Home: 50 Delicious & Healthy Recipes (Sushi CookBook)
Sushi at Home: 50 Delicious & Healthy Recipes
It’s the time to have some sushi recipes which are amazingly delicious. This eBook is all about easy and extremely tempting sushi recipes. This cookbook contains 50 recipes with easy to follow instructions. Book Contains: • 10 Vegetable Sushi recipes • 10 Meat Sushi recipes • 10 Tofu Sushi Recipes • 10 Seafood Sushi recipes • 10 Dessert Sushi recipes So what are you waiting just grab your copy and make delicious sushi recipes?
- ASIN: 1549961616
Future Telemetry Nurse Journal: Great as Nurse Journal/Notebook Gift (6 x 9 - 110 blank pages)
Future Telemetry Nurse Journal: Great as Nurse Journal/Notebook
With this easy sushi box set discover a selection of 25 innovative and refined recipes. With the easy Sushi you can make delicious Makis and sweet savory Rolls yourself, for your satisfaction and the delight of your guest.
- Color: Black
- Brand: Vino Life
- ASIN: 1090785038
Mukoita I, Cutting Techniques: Fish (The Japanese Culinary Academy's Complete Japanese Cuisine)
Mukoita I, Cutting Techniques: Fish (The Japanese Culinary
Interest in Japanese food in North America has grown exponentially in the last fifteen years, moving well beyond sushi and sashimi. More and more people now appreciate the variety and complex tastes and textures of Japanese food, as well as its emphasis on fresh, seasonal ingredients, and presentation. Words like "dashi" and "umami" are part of our vocabulary. Along with this interest has come an abundance of Japanese cookbooks, most often with a focus on ease of preparation, and recipes that accommodate local tastes and ingredients. However, professional chefs, who are increasingly acknowledging the influence of Japanese cooking on their own work, are looking for expert information about authentic, traditional cuisine. "The Japanese Culinary Academy's Complete Japanese Cuisine" series meets this demand.MUKOITA I, CUTTING TECHNIQUES: FISH is the third in this multi-volume series. Created by the renowned Japanese Culinary Academy, an organization dedicated to advancing Japanese cuisine throughout the world, the series is authoritative, comprehensive, and wide-ranging in scope. The writing, design and photography of each volume meet the highest standards. And although the books are targeted primarily to a professional readership, serous amateur chefs will also find them to be an in...
- ASIN: 4908325065
The Just Bento Cookbook: Everyday Lunches To Go
Sushi Chef Sushi Making Kit
Vegetarian Sushi Secrets: 101 Healthy and Delicious Recipes
Vegetarian Sushi Secrets: 101 Healthy and Delicious
Everybody loves sushi. Now vegetarians can thoroughly enjoy it too! American sushi expert Marisa Baggett has been working passionately for years to perfect sushi recipes that take full advantage of the freshest garden vegetables, herbs, tofu, mushrooms and spices available at your local farmer's market or co-op. Her innovative use of sustainable ingredients like fresh asparagus, apple, daikon radish, basil, tomatoes, beets, corn, shiitake mushrooms and cucumbers set her sushi recipes apart from all others you may have seen. This vegetarian cookbook offers entirely new ways for localvores to enjoy their community supported agriculture and market vegetables with sushi rice. This is the ultimate farm-to-table book with a creative Asian flair! Marisa not only shows you how to make the usual thick and thin rolls but other types of sushi that are just as delicious—and even easier to make! These recipes are about combining delicious rice with tantalizing pairings you might not have tried or thought of before, such as: Apple & daikon radish Cucumber & peanut Spicy carrot & tomato Pomegranate & basil Ginger & beet Summer corn & pickled okra Sweet potato & shiitake mushrooms Strawberry & rhubarb All of Marisa's sushi recipes are extra simple to make. For example, her Tempura Avocado Han...
- Brand: Justin Fox Burks Marisa Baggett
- ASIN: 4805313706
Sushi for Beginners: The Best and Easy Sushi Recipes for Home Cook
Sushi for Beginners: The Best and Easy Sushi
Japanese food is rich in culture and sushi is one of the immediately recognizable Japanese cuisines. Sushi is the traditional Japanese way of cooking food that includes serving seasoned rice in a combination of fish, seafood, vegetables, meat, fruits and other ingredients. Sushi is extremely versatile and offers an impressive variety of colorful flavors. The cuisine originated in the East, but today it is extremely popular food in the West. Preparing sushi doesn’t require a lot of effort and patience. With the help of this beginner’s sushi making guide, start to make this delicious food at your home today. Often people think making sushi is a delicate art and can’t be achieved by amateurs. However, this book will clarify and explain the sushi preparation techniques and make sushi making fun and enjoyable for a beginner like you. The book will show how easy it is to make sushi even for people who are not familiar with Japanese cuisine. The book offers practical sushi preparation guidance with a friendly voice. With this beginner’s sushi guide, enjoy one of the world’s healthiest and most palate-pleasing cuisines in the comfort of your own home. Sushi can be an inquired taste for food lovers, so this book gives you a wide variety of sushi recipes including vegetarian, sus...
- ASIN: 1521130701
Zen Formosa Sushi Making Kit, Premium Design for Beginner with Step-By-Step Picture Instruction
Zen Formosa Sushi Making Kit, Premium Design for
Now, allow me to call you Sushi Master in advance! You can make great sushi! Zen Formosa Sushi Making Kit is the world's best home sushi maker. A perfect design for beginners and Moms , who love to become a Home Sushi Master! Create your own Japanese style sushi at home! This kit will allow you to add whatever your most favour ingredients and utensils, to make a variety of delicious and exotic sushi for all family and lover. No worry for beginner ,our instruction will show you how to use this kit step by step: The hardest thing to do as a beginner is to spread the right amount of rice. We will show you how to add perfect amount of rice onto the sushi making frame. We also designed our non-stick rice paddle to help you spread the rice along the training frame. You just don't get your fingers with sticky rice all over any more. The last difficult experience is cutting the roll evenly ,that can be challenging for beginners. Our special cutting frame which let's you evenly cut your rolls while saving your fingers. all you need to have is your perfect, creative ingredients to make your best sushi in the world. Great for throwing a sushi party, preparing appetizers, and making healthy meals. our special sushi mold could make Heart , Round, Big Square, Small Square, Trian...
- Color: Black
- Brand: Zen Formosa
- ASIN: B00UIA2DWU
- UPC: 661291840135
Kansha: Celebrating Japan's Vegan and Vegetarian Traditions: A Cookbook
Kansha: Celebrating Japan's Vegan and Vegetarian Traditions: A
A celebration of Japan's vegan and vegetarian traditions with 100 vegan recipes.Kansha is an expression of gratitude for nature’s gifts and the efforts and ingenuity of those who transform nature’s bounty into marvelous food. The spirit of kansha, deeply rooted in Buddhist philosophy and practice, encourages all cooks to prepare nutritionally sound and aesthetically satisfying meals that avoid waste, conserve energy, and preserve our natural resources. In these pages, with kansha as credo, Japan culinary authority Elizabeth Andoh offers more than 100 carefully crafted vegan recipes. She has culled classics from shōjin ryōri, or Buddhist temple cuisine (Creamy Sesame Pudding, Glazed Eel Look-Alike); gathered essentials of macrobiotic cooking (Toasted Hand-Pressed Brown Rice with Hijiki, Robust Miso); selected dishes rooted in history (Skillet-Scrambled Tofu with Leafy Greens, Pungent Pickles); and included inventive modern fare (Eggplant Sushi, Tōfu-Tōfu Burgers). Decades of living immersed in Japanese culture and years of culinary training have given Andoh a unique platform from which to teach. She explains basic cutting techniques, cooking methods, and equipment that will help you enhance flavor, eliminate waste, and speed meal preparation. Then she demystifies ingre...
- ASIN: 1580089550
Sushi Art Cookbook: The Complete Guide to Kazari Sushi
Sushi Art Cookbook: The Complete Guide to Kazari
Entertain your friends and family with sushi that looks as fantastic as it tastes! As the world's appetite for Japanese sushi continues to skyrocket, the Sushi Art Cookbook introduces readers to the art of creating sushi that looks as fantastic as it tastes! Author Ken Kawasumi—principal lecturer at the Japanese Sushi Institute—is the pioneering chef behind Kazari Maki Sushi. The designs revealed by slicing the sushi logs into delicious morsels can be understated or refined, expressive or playful—whatever suits the occasion! A sushi cookbook like no other, this guide to decorative Kazari Maki Sushi includes: Instructions on how to prepare sushi rice, ingredients, and garnishes Essential sushi rolling and pressing techniques 85 designs from simple to sophisticated Detailed color photographs, documenting step-by-step assemblyAnyone can create these simple-to-sophisticated sushi recipes and designs: Chrysanthemum Bunny Clown Smiley-Face Panda Cherry Blossom Guitar Penguin Bonsai Tree Samurai and much more!
- ASIN: 4805314370
Sushi - Cooking Sushi Rolling Roller Bamboo Material Mat Maker Diy And A Rice Paddle - Art Dipping Hug Ornament Card Seaweed Case Beyond Tote Hand
Sushi - Cooking Sushi Rolling Roller Bamboo Material
New Design for Cooking Sushi Rolling Roller Bamboo Material Mat Maker Diy And A Rice Paddle - High Quality - Professional - Buy Online - Tips for buy - Cheapest - Good - Cheap PriceProduct Feature:Unit Type: Set Package Weight: 0.07kg (0.15lb.) Package Size: 24cm x 23cm x 24cm (9.45in x 9.06in x 9.45in) You will find a minimum of 3 reason why should you choice Cooking Sushi Rolling Roller Bamboo Material Mat Maker Diy And A Rice Paddle from other stores:Best PriceBest Customer ServiceFree Shipping for Cooking Sushi Rolling Roller Bamboo Material Mat Maker Diy And A Rice PaddleBefore You Buy, You Should to:Reading the descriptions and feature of sushi before buy. It will give you a much fuller understanding of the professionals and cons of it.You should to find the very best because sometimes it will help you in buying choicesYou need to to see the specifications & options that come with sushiYou need to to evaluate the price, special deals, price, and latest prices of shopping store before buy from any storeYou need to to selected and buy from reliable store★★★100% SATISFACTION GUARANTEE- We know you will be extremely satisfied and you will fall in love with them. However, If at any time you are unsatisfied, please contact us, we will provide a refund within the first 60 ...
- Brand: Unknown
- ASIN: B07H48RLDB
- UPC: 804032649875
Japanese Cooking Made Simple: A Japanese Cookbook with Authentic Recipes for Ramen, Bento, Sushi & More
Japanese Cooking Made Simple: A Japanese Cookbook with
NEW YORK TIMES BESTSELLERCooking a wide variety of Japanese meals doesn't have to require a lot of effort, multiple cookbooks, and guesswork. Here's the key to making delicious Japanese food at home tonight. People love Japanese cuisine, but very few prepare it themselves. Japanese Cooking Made Simple provides the basic techniques and recipes that unlock your ability to prepare delicious, authentic Japanese meals to enjoy with friends and family at home - without requiring significant investments in time and money to do so. Japanese Cooking Made Simple contains more than 100 easy-to-follow authentic Japanese recipes with ingredients you can find in your local grocery store. Sushi and bento boxes will become part of your weeknight meals, as will Ramen with Braised Pork Belly, Tempura Soba, Fried Tofu in Broth, California Rolls, Pan-Broiled Salmon with Scallions, Chicken Yakitori, and Green Tea Ice Cream. Step-by-step instructions and illustrations will have you preparing sushi, including norimaki and temaki, with ease. Color photos help you put a beautiful Japanese dish on the plate. In Japanese Cooking Made Simple, Salinas Press has once again created a cookbook that provides home chefs not only with a wide variety of delicious recipes to choose from, but also the simple tools to...
- ASIN: B00L781SNM
The Sushi Recipe Book for Beginners: A complete guide to make Sushi at home
The Sushi Recipe Book for Beginners: A complete
The Sushi Recipe Book for Beginners Lose A complete guide to make Sushi at home★ including Nigri, Maki & More ★You want to learn some important things about equipment and usage?You want to eat healthy and save time in the kitchen with easy, set-and-forget recipes?You want to make your evening with friends perfect?You need a big variety of recipes for different occasions?You want to know how you can serve your family and friends healthy and delicious recipes every weekend? Like any home-cooked dish, learning how to make allows you to control the ingredients, the quality, and the type of sushi you want to eat. This is important if you have dietary restrictions or food allergies, particularly fish or gluten allergies as most sushi restaurants will have both of these. There are many types of sushi and making it at home gives you the opportunity to experiment with different fillings. Sushi is best served fresh immediately after being made, so making it at home is so much more delicious than grocery store sushi and cheaper than going out to a restaurant. Once you’ve learned the basics, preparing sushi is really quite simple.This ultimate sushi cookbook focuses on following areasWhat is sushi?Basic ingredients How to prepare the rice?ToolsRecipes for Sashimi, Nigiri, Gunkan, Hoso...
- ASIN: 1077173601
Sushi (Essential Kitchen Series)
Sushi (Essential Kitchen
An art form in Japan, sushi is not only beautifully presented but healthy and delicious. Fresh and delicious, sushi is one of the healthiest foods you can eat, as it's low in fat and high in essential vitamins and minerals. Aesthetically pleasing, sushi is also surprisingly simple to make. From traditional hand-rolled sushi to the modern sushi in a bowl, this sushi cookbook will show you how to make these elegant dishes with ease. Step-by-step instructions and photographs show how to make a variety of sushi and sashimi. Also found in Sushi is information on the history and the health benefits of Japanese sushi, as well as directions on using sushi-making tools, making perfect sushi rice, how to cut vegetables and decorations, and selecting fresh fish.Sushi recipes include:NigiriVegetable SushiSushi in a BowlCalifornia RollsThin Rolls All the recipes in Sushi are easy to follow and are suitable for both beginners and experienced cooks. This sushi book is filled with elegant and stylish photographs and is a must for your collection.
- Color: Multicolor
- Brand: Kitchen Supply
- ASIN: 962593460X
Sushi Hug Baby Onesie Infant Clothes
Sushi Hug Baby Onesie Infant
This Set Includes A Soft Onesie With A Cute Design That Makes A Unique And Humorous Gift For Any Baby. We Have Many Shirt Designs Available On Amazon . Great For A Mother To Be, Baby Shower, Mother's Day Gift, Or The Gift For Mom That Has Everything. Click On Our Brand Name Above The Title To See Our Other Shirts,
- Color: White
- Brand: Bsj
- ASIN: B01MDJHDD3
Sushi Slim: The One-Japanese-Meal-a-Day Diet Cookbook
Sushi Slim: The One-Japanese-Meal-a-Day Diet
A feast of sushi, soups, and salads that satisfy and slim! Research shows that the Japanese diet is one of the healthiest in the world. It’s balanced, slimming, and packed with superfoods and protein. Even better for Americans: Just one Japanese meal a day makes a difference. Sushi and the other Japanese recipes included in the book are light, fun, supremely tasty, and extraordinarily healthy. All use traditional ingredients such as miso, wasabi, fish, seaweed, and tea, as well as author Makiko Sanu’s “diamond” ingredients: Ginger is used for overall health; nori, for healthy hair; sesame seeds, for a youthful body; and vinegar, for its fat-busting properties. Foolproof directions and gorgeous, inspiring photography make losing weight and staying healthy simple.
- ASIN: 1581572468
Wasabi - Pure and 100% Natural. 100% Wasabi Root - World's Finest for Making Sushi or Sashimi by mat or kit. Add to Rice or Seaweed. 55 grams
Wasabi - Pure and 100% Natural. 100% Wasabi
There is nothing worse than cheap wasabi, like that found in bad sushi restaurants. Bad wine gives you a headache. Bad Wasabi is grainy, bitter and feels like a spike is penetrating your sinus. It does nothing for the fish. TAKE HEART! Good wine, like good wasabi has a delicate finish. It still has the punch, but like a good wine it doesn't insult you. Genuine wasabi grows very well in Natural New New Zealand. Wasabi is a very fussy plant and New Zealand is very fortunate to have a few places where the plant does well. That said, this is manufacturer that is a very small producer, with constant challenges, but still produces the FINEST wasabi in the world; the best you have ever tasted. This is genuine wasabi which, as far as we know, is the the only authentic wasabi paste in the world, using only freshly harvested raw wasabi rhizome.We add a little lemon juice, grape seed oil, citric acid and a smidgen of salt. Nothing else. No artificial coloring, no flavoring, no fillers, no grains and/or other junk. Our PureWasabi paste is popular with both chefs and discerning people of taste.If you truly like your fresh fish, then this is the wasabi for you.
- Brand: MaxRelief
- ASIN: B07DT54PSW
Klutz Kids Cooking Activity Book
Klutz Kids Cooking Activity
This classic collection of parent-approved meals includes a rainbow whisk and the perfect mix of tried-and-true recipes (like French toast with strawberry butter) and totally modern flavors (like the Aloha sushi so that young chefs can follow along and learn basic kitchen skills. Finally... A cookbook for kids and their grown-up assistants!
- Brand: Klutz
- ASIN: 1338167626
The Vegetable Sushi Cookbook
The Vegetable Sushi
The Vegetable Sushi Cookbook is the brainchild of Izumi Shoji, a hugely popular blogger in Japan, who shares her expertise in taking a wide variety of vegetables and transforming them into delicious and healthy sushi meals. Each recipe has been chosen for its nutritious ingredients and delightful taste, and is easy to make with basic cooking skills and no special tools. If an ingredient might be difficult to find in some areas, Shoji provides suggestions for alternatives.The author covers the entire range of sushi dishes, from nigiri-zushi (the familiar fish-atop-rice style) to maki-zushi (rolled sushi) and chirashi-zushi (scattered sushi). Readers will also find the oshi-zushi style, a favorite in the Osaka area. In addition, Shoji explains in great detail, and with many photographs, the various methods of preparing vegetables for use in sushi dishes, from grilling and frying to steaming, simmering, and pickling. A vivid, full-color photograph accompanies each dish.The author is a self-taught home cook, not a professional chef, and readers will relate to her friendly voice and practical approach to food preparation. The Vegetable Sushi Cookbook offers a unique and flavorful way to enjoy one of the world's healthiest and most palate-pleasing cuisines. Q&A with IZUMI SHOJI author ...
- Brand: Kodansha USA
- ASIN: 1568365705